• 1 12 oz. Package Semisweet Chocolate Chips
  • 1 12 oz package Milk Chocolate Chips
  • 2 Cups Chopped Walnuts
  • 2 Cups Miniature marshmallows
  • 1 Cup Butter (Soft)
  • 2 tsp Vanilla Extract
  • 4 1/2 Cups White Sugar
  • 1 Large can Evaporated milk


  1. Mix chips, walnuts, marshmallows and butter and set aside in large bowl.
  2. In large pan mix sugar and milk and bring to a boil for 10 minutes
  3. Add to other ingredients and beat with a mixer for 5 minutes
  4. Add vanilla
  5. Grease cookie sheet or 9×13. Pour in fudge and refrigerate.

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